Aromatic spice with a sweet, floral flavor, perfect for enhancing desserts, beverages.
Cardamom
Intensely fragrant buds offering warm, slightly sweet, and peppery notes, ideal for baking, curries.
Cloves
Bold and spicy, the "King of Spices" adds robust flavor and heat to any dish or seasoning blend.
Black Pepper
Smoky and earthy pods with a hint of menthol, excellent for hearty stews, curries, and rice dishes.
Black Cardamom
Warm and nutty spice, perfect for desserts, beverages, and savory dishes, with an irresistible.
Nutmeg
Delicate spice with a slightly sweet, warm flavor, used for enhancing cakes, sauces, and savory meat dishes.
Mace Flower
Vibrant, earthy spice known for its bold color and health benefits, essential in curries, teas, and golden milk.
Turmeric Fingera
Dried turmeric pieces with intense color and flavor, ideal for grinding into powder or infusing in broths and teas.
